Concepedia

Information, branding, certification, and consumer willingness to pay for high-iron pearl millet: Evidence from experimental auctions in Maharashtra, India

A. Banerji, Ekin Birol, Bhushana Karandikar, Jeevant Rampal

Food Policy · 2016 · 57 citations · 40 references

DOI

Concepts

References

40

Free Competition and the Optimal Amount of Fraud

Michael R. Darby, Edi Karni · The Journal of Law and Economics · 1973 · 3.8K citations

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Measuring utility by a single-response sequential method

Gordon M. Becker, Morris H. DeGroot, Jacob Marschak · Systems Research and Behavioral Science · 1964 · 2.7K citations

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Biofortification: A New Tool to Reduce Micronutrient Malnutrition

Howarth E. Bouis, Christine Hotz, Bonnie McClafferty et al. · Food and Nutrition Bulletin · 2011 · 917 citations · Full text

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A choice experiment model for beef: What US consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability

María L. Loureiro, Wendy J. Umberger · Food Policy · 2007 · 662 citations

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Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States

Jayson L. Lusk, Jutta Roosen, John A. Fox · American Journal of Agricultural Economics · 2003 · 604 citations

, , +10