Meat Science · 1997 · 56 citations · 3 references
AgricultureAnimal SciencesFood ScienceAnimal NutritionLivestock ProductionMeat ScienceLivestock NutritionMeat QualityMeat Shelf LifeMeat SpoilageSwine NutritionSwine PhysiologyMeat Quality AssessmentNutrition Effects On Meat QualityThigh Meat Quality
3
Statistical Methods in Biology.
B. J. N. Blight, N. T. J. Bailey · Biometrics · 1983 · 200 citations
Homeostasisin animals (Sus domesticus) during exposure to a warm environment.
J. C. Forrest, J. A. Will, Gregor Schmidt et al. · Journal of Applied Physiology · 1968 · 34 citations
Life Sciences, Physiology, Zoology +12