Robusta coffee beans post-harvest microflora: Lactobacillus plantarum sp. as potential antagonist of Aspergillus carbonarius

Bergey's Manual of Systematic Bacteriology

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Biology, Gram-positives Less Actinomycetes, Gram-negative Bacteriology +12

16S ribosomal DNA amplification for phylogenetic study

W G Weisburg, Susan M. Barns, Dale A. Pelletier et al. · Journal of Bacteriology · 1991 · 11.6K citations · Full text

Biology, Ribosomal Dna Amplification, Microbial Systematics +15

Antifungal lactic acid bacteria as biopreservatives

Johan Schnürer, Jesper Magnusson · Trends in Food Science & Technology · 2005 · 680 citations

Antifungal Agent, Lactic Acid Bacteria, Microbiology +3

Differentiation of <i>Lactobacillus plantarum,</i> <i>L. pentosus,</i> and <i>L. paraplantarum</i> by <i>recA</i> Gene Sequence Analysis and Multiplex PCR Assay with <i>recA</i> Gene-Derived Primers

Sandra Torriani, Giovanna E. Felis, Franco Dellaglio · Applied and Environmental Microbiology · 2001 · 608 citations · Full text

Biology, Microbial Systematics, Phylogenetics +15

Identification of lactobacilli from meat and meat products

Ulrich Schillinger, Friedrich‐Karl Lücke · Food Microbiology · 1987 · 487 citations

Food Fermentation, Lactic Acid Bacteria, Meat Products +5