Concepedia

Towards Establishing Dietary Reference Intakes for Eicosapentaenoic and Docosahexaenoic Acids

William S. Harris, Dariush Mozaffarian, Michael Lefevre, Cheryl Toner, John Colombo, Stephen C. Cunnane, Joanne M. Holden, David M. Klurfeld, Martha Clare Morris

Journal of Nutrition · 2009 · 357 citations · 167 references

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167

Clinical diagnosis of Alzheimer's disease

Guy M. McKhann, David A. Drachman, Marshall Folstein et al. · Neurology · 1984 · 28K citations · Full text

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Cochrane Database of Systematic Reviews

Steve Bell, J. Hill · Cochrane Database of Systematic Reviews · 2003 · 11.3K citations · Full text

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Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein and Amino Acids

Paula R. Trumbo, Sandra A. Schlicker, Allison A. Yates et al. · Journal of the American Dietetic Association · 2002 · 6K citations

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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial

The Lancet · 1999 · 3.8K citations

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Diet and Lifestyle Recommendations Revision 2006

Alice H. Lichtenstein, Lawrence J. Appel, Michael W. Brands et al. · Circulation · 2006 · 2.7K citations · Full text

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