Edible coatings to improve storability and enhance nutritional value of fresh and frozen strawberries (Fragaria × ananassa) and raspberries (Rubus ideaus) - Concepedia

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Edible coatings to improve storability and enhance nutritional value of fresh and frozen strawberries (Fragaria × ananassa) and raspberries (Rubus ideaus)

469

Citations

22

References

2004

Year

Yanyun Zhao, Scott W. Leonard, Maret G. Traber

Postharvest Biology and Technology

NutritionEdible FilmEngineeringBotanyFrozen StrawberriesAgricultural EconomicsRubus IdeausFood PreservationFruit SciencePublic HealthFood QualityPost-harvest PhysiologyEdible Coatings

References

	Year	Citations

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