Concepedia

The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)

Arzu Özlüer Hunt, Ferbal Özkan-Yılmaz, Kenan Engin, Nazmi Tekelioğlu

Aquaculture International · 2010 · 28 citations · 31 references

DOIFull text

Open access

Concepts

References

31

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

, , +5

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

E. G. Bligh, W. J. Dyer · Canadian Journal of Biochemistry and Physiology · 1959 · 48.9K citations

, , +9

Differentiation of cultured and wild sea bass (Dicentrarchus labrax): total lipid content, fatty acid and trace mineral composition

Cesarettin Alasalvar, K.D.A. Taylor, Elena Zubcov et al. · Food Chemistry · 2002 · 475 citations · Full text

, , +13

Nutritional composition of fats in seafoods.

R. G. Ackman · PubMed · 1989 · 351 citations

, , +16

Effects of variation in essential fatty acids in fish feeds on nutritive value of freshwater fish for humans

W. Steffens · Aquaculture · 1997 · 351 citations

, , +15