Concepedia

Physical properties of edible modified starch/carboxymethyl cellulose films

Babak Ghanbarzadeh, Hadi Almasi, Ali Akbar Entezami

Innovative Food Science & Emerging Technologies · 2010 · 404 citations · 27 references

Concepts

AgricultureFood ScienceMaterials ScienceFood EngineeringFood ProcessingPolymer ChemistryCarbohydrates In FoodsCellulose ChemistryEdible PackagingFood GelsPolysaccharide PropertiesStarch ChemistryEdible FilmsFilm FormulationPhysical PropertiesStarch Edible FilmsStarch Physicochemical Properties

References

27

Biofibres, biodegradable polymers and biocomposites: An overview

Amar K. Mohanty, Manjusri Misra, G. Hinrichsen · Macromolecular Materials and Engineering · 2000 · 2.8K citations

Natural Sciences, Materials Engineering, Materials Science +17

Biofibres and biocomposites

Maya Jacob John, Sabu Thomas · Carbohydrate Polymers · 2007 · 2.4K citations

Edible and biodegradable polymer films: challenges and opportunities

John M. Krochta, C. De Mulder-Johnston · Food technology · 1997 · 1.1K citations

Natural Sciences, Food Science, Materials Science +12

Polymer—Polymer Miscibility

W. Funke · Progress in Organic Coatings · 1980 · 927 citations

Plasticized Starch/Tunicin Whiskers Nanocomposites. 1. Structural Analysis

M. Neus Anglès, Alain Dufresne · Macromolecules · 2000 · 658 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +15