Concepedia

Cell structure and starch nature as key determinants of the digestion rate of starch in legume

P. Würsch, S. Del Vedovo, B Koellreutter

American Journal of Clinical Nutrition · 1986 · 270 citations · 13 references

DOI

Concepts

References

13

A PHOTOMETRIC ADAPTATION OF THE SOMOGYI METHOD FOR THE DETERMINATION OF GLUCOSE

Norton Nelson · Journal of Biological Chemistry · 1944 · 10.4K citations · Full text

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Glycemic index of foods: a physiological basis for carbohydrate exchange

David J.A. Jenkins, Thomas M.S. Wolever, R H Taylor et al. · American Journal of Clinical Nutrition · 1981 · 3.8K citations

, , +12

Postprandial Plasma-glucose and -insulin Responses to Different Complex Carbohydrates

Phyllis A Crapo, Gerald M. Reaven, Jerrold M. Olefsky · Diabetes · 1977 · 317 citations

, , +12

The effect of phytic acid on in vitro rate of starch digestibility and blood glucose response

JH Yoon, LU Thompson · American Journal of Clinical Nutrition · 1983 · 308 citations

, , +17

Purification and properties of phaseolamin, an inhibitor of alpha-amylase, from the kidney bean, Phaseolus vulgaris.

J.J. Marshall, C. M. Lauda · Journal of Biological Chemistry · 1975 · 277 citations · Full text

, , +17