Nisin and its application as a food preservative

Structure of nisin

Erhard Gross, John L. Morell · Journal of the American Chemical Society · 1971 · 603 citations

Crystal Structure, Quantitative Methods, Engineering +20

Estimation of nisin in foods

Joseph S. Tramer, G. G. Fowler · Journal of the Science of Food and Agriculture · 1964 · 223 citations

Nutrition, M. Flavus, Food Analysis +23

Identification and characterization of some bacterial membrane sulfhydryl groups which are targets of bacteriostatic and antibiotic action.

S L Morris, R C Walsh, J N Hansen · Journal of Biological Chemistry · 1984 · 153 citations · Full text

Studies on the mode of action of nisin

Susanne M. Henning, Renate Metz, Walter P. Hammes · International Journal of Food Microbiology · 1986 · 134 citations

Physics, Experimental Analysis, Atomic Physics +2

446. A note on the inhibition of an anaerobic sporeformer in Swiss-type cheese by a nisin-producing streptococcus

Anna K. H. Hirsch, Elisabeth Grinsted, Helen Chapman et al. · Journal of Dairy Research · 1951 · 96 citations

Food Spoilage, Severe Losses, Lactic Acid Bacteria +12