Concepedia

Non-destructive prediction of sweetness of intact mango using near infrared spectroscopy

Shyam Narayan Jha, Pranita Jaiswal, K. Narsaiah, Mansha Gupta, Rishi Bhardwaj, Ashish Kumar Singh

Scientia Horticulturae · 2012 · 93 citations · 29 references

DOI

Concepts

References

29

Prediction of ripe-stage eating quality of mango fruit from its harvest quality measured nondestructively by near infrared spectroscopy

Sirinnapa Saranwong, J. Sornsrivichai, Sumio Kawano · Postharvest Biology and Technology · 2004 · 276 citations

, , +15

Determination of mango physiological indices by near-infrared spectrometry

Ze’ev Schmilovitch, A. Mizrach, Aharon Hoffman et al. · Postharvest Biology and Technology · 2000 · 177 citations

, , +7

Physical and mechanical properties of mango during growth and storage for determination of maturity

Shyam Narayan Jha, A.R.P. Kingsly, Sangeeta Chopra · Journal of Food Engineering · 2004 · 145 citations

, , +8

Non-invasive assessment of pineapple and mango fruit quality using near infra-red spectroscopy

Jill Guthrie, Kerry B. Walsh · Australian Journal of Experimental Agriculture · 1997 · 128 citations · Full text

, , +17

Nondestructive Determination of Internal Quality in Peaches and Nectarines

David C. Slaughter · Transactions of the ASAE · 1995 · 126 citations

, , +16