Concepedia

Publication | Closed Access

Consuming organic versus conventional vegetables: The effect on nutrient and contaminant intakes

DOI

41

Citations

23

References

2010

Year

Christine Hoefkens, Isabelle Sioen, Katleen Baert, Bruno De Meulenaer, Stefaan De Henauw, Isabelle Vandekinderen, Frank Devlieghere, Anne Opsomer, Wim Verbeke, John Van Camp
Food and Chemical Toxicology

References

YearCitations

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