Influence of terroir products meaning on consumer’s expectations and likings

Consumer-driven definition of traditional food products and innovation in traditional foods. A qualitative cross-cultural study

Luís Guerrero, María Dolors Guárdia, Joan Xicola et al. · Appetite · 2008 · 649 citations

Social Sciences, Food Science, Marketing +17

Perception of traditional food products in six European regions using free word association

Luís Guerrero, Anna Claret, Wim Verbeke et al. · Food Quality and Preference · 2009 · 483 citations

Agriculture, Food Science, Nutrition +6

Association between traditional food consumption and motives for food choice in six European countries

Zuzanna Pieniak, Wim Verbeke, Filiep Vanhonacker et al. · Appetite · 2009 · 451 citations

Agriculture, Nutrition, Nutritional Sciences +16

Organic purchasing motivations and attitudes: are they ethical?

Morven G. McEachern, P McClean · International Journal of Consumer Studies · 2002 · 372 citations

Business, Marketing, Marketing Management +17

Geographical indications, terroir, and socioeconomic and ecological sustainability: The case of tequila

Sarah Bowen, Ana Valenzuela Zapata · Journal of Rural Studies · 2008 · 314 citations

Social Sciences, Environmental Management, Sustainable Agriculture +14