Concepedia

Chemical interesterification of milkfat and milkfat-corn oil blends

Juliana Neves Rodrigues, Luíz Antônio Gioielli

Food Research International · 2002 · 105 citations · 23 references

DOI

Concepts

References

23

Rapid preparation of fatty acid methyl esters from lipids.

L. Hartman, Regina C. A. Lago · PubMed · 1973 · 1.4K citations

, , +9

Functional foods: their role in disease prevention and health promotion

Clare M. Hasler · Food technology · 1998 · 475 citations

, , +16

Rheological Properties of Milkfat and Butter

Amanda J. Wright, Martin G. Scanlon, Richard W. Hartel et al. · Journal of Food Science · 2001 · 206 citations

, , +16

Interesterification of fats

B. Sreenivasan · Journal of the American Oil Chemists Society · 1978 · 201 citations

, , +12

Margarine and margarine oil, formulation and control

L. H. Wiedermann · Journal of the American Oil Chemists Society · 1978 · 132 citations

, , +13