Theaflavate B, ISOTHEAFLAVIN-3′-O-GALLATE and NEOTHEAFLAVIN-3-O-GALLATE: three polyphenolic pigments from black tea

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Ad Bax, Michael F. Summers · Journal of the American Chemical Society · 1986 · 2.5K citations

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Adrienne L. Davis, Ya Cai, Alan P. Davies et al. · Magnetic Resonance in Chemistry · 1996 · 301 citations

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A Velocity <i>k</i>‐Space Analysis of Flow Effects in Echo‐Planar and Spiral Imaging

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Medicine, Radiology, Diagnostic Imaging +14

The theaflavins of black tea

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Life Sciences, Botany, Plant Sciences +7

The chemistry of tea manufacture

E. A. H. Roberts · Journal of the Science of Food and Agriculture · 1958 · 98 citations

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