Adrienne L. Davis - Concepedia

Author

Adrienne L. Davis

Also Known As

A DAVIS, A Dalrymple, A Davis, A. Davis, A. L. DAVIS, A. L. Davis, A.L. Davis, Adrienne Davis, Adrienne L Davis, Adrienne L. Davis

111

Publications

3.6K

Citations

H-Index

103

Concepts

All Affiliations

Hospital for Sick Children University of Toronto Unilever (United Kingdom)Alberta Children's Hospital University of Nottingham

About

Adrienne L. Davis is an author at Hospital for Sick Children specializing in medicine, biochemistry, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	14	17	1.5K
2	Engineering	10	10	890
3	Natural Sciences	7	7	653
4	Health Sciences	3	3	120
5	Education	1	1	14

Adrienne L. Davis

Publications

3.3K

Citations

H-Index

Page 1

	Year	Citations
Caregiver willingness to vaccinate their children against COVID-19: Cross sectional survey Ran D. Goldman, Tyler D. Yan, Michelle Seiler, Vaccine VaccinationVaccinologyPreventive MedicineCaregiver WillingnessCovid-19 Pandemic	2020	342
1H and13C NMR Assignments of Some Green Tea Polyphenols Adrienne L. Davis, Ya Cai, Alan P. Davies, Magnetic Resonance in Chemistry EngineeringGreen ChemistryOrganic ChemistryChemistryAcetone-d6 Solvent	1996	297
Metabolite Profiling of Tomato (<i>Lycopersicon esculentum)</i> Using <sup>1</sup>H NMR Spectroscopy as a Tool To Detect Potential Unintended Effects Following a Genetic Modification Gwénaëlle Le Gall, Ian J. Colquhoun, Adrienne L. Davis, Journal of Agricultural and Food Chemistry Plant PhysiologyPlant AnalysisEngineeringGenetic ModificationGenetics	2003	259
Application of biofluid 1H nuclear magnetic resonance-based metabonomic techniques for the analysis of the biochemical effects of dietary isoflavones on human plasma profile Kirty S. Solanky, Nigel J. Bailey, Bridgette M. Beckwith-Hall, Analytical Biochemistry Dietary IsoflavonesNutritionBiofluid 1HBiochemistryMedicine	2003	201
Characterization and Content of Flavonoid Glycosides in Genetically Modified Tomato (<i>Lycopersicon esculentum</i>) Fruits Gwénaëlle Le Gall, M. Susan DuPont, Fred A. Mellon, Journal of Agricultural and Food Chemistry	2003	185
Homologation and functionalization of carbon monoxide by a recyclable uranium complex Benedict M. Gardner, John C. Stewart, Adrienne L. Davis, Proceedings of the National Academy of Sciences Inorganic ChemistryChemical EngineeringEngineeringCoordination ComplexOrganic Chemistry	2012	171
Biofluid 1H NMR-based metabonomic techniques in nutrition research — metabolic effects of dietary isoflavones in humans Kirty S. Solanky, Nigel J. Bailey, Bridgette M. Beckwith-Hall, The Journal of Nutritional Biochemistry Dietary IsoflavonesNutritionMetabolic SyndromeBiofluid 1HBiochemistry	2005	150
Willingness to Vaccinate Children against Influenza after the Coronavirus Disease 2019 Pandemic Ran D. Goldman, Sophie McGregor, Shashidhar Marneni, The Journal of Pediatrics VaccinationVaccinologyCoronavirus Disease 2019Preventive MedicineVaccinate Children	2020	133
Impact of primary kidney disease on the effects of empagliflozin in patients with chronic kidney disease: secondary analyses of the EMPA-KIDNEY trial PK Judge, Natalie Staplin, KJ Mayne, The Lancet Diabetes & Endocrinology	2023	88
Synthesis of 19-substituted geldanamycins with altered conformations and their binding to heat shock protein Hsp90 Russell R. A. Kitson, Chuan‐Hsin Chang, Rui Xiong, Nature Chemistry BiochemistryNatural SciencesMolecular Biology19-Substituted GeldanamycinsShock Protein Hsp90	2013	83

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