Food Chemistry · 2012 · 12 citations · 19 references
AgricultureEnologyFood ScienceWine AnalysisWine ChemistryWine Quality ControlSensory Impact On WineWine Composition AnalysisWine Spoilage ChemistryResidual Protein AnalysisWine Protein StabilizationWine Quality Impact
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A population study of food intolerance
Erin E. Young · The Lancet · 1994 · 653 citations
Food Allergy: Adverse Reactions to Foods and Food Additives
Katherine Gundling · JAMA · 2009 · 319 citations