Prevalence of and risk factors for Campylobacter spp. contamination of broiler chicken carcasses at the slaughterhouse

Quantitative risk assessment of human campylobacteriosis associated with thermophilic Campylobacter species in chickens

Hanne Rosenquist, Niels Ladefoged Nielsen, Helle Mølgaard Sommer et al. · International Journal of Food Microbiology · 2003 · 503 citations

Agriculture, Poultry Science, Veterinary Microbiology +14

Analysis of the baseline survey on the prevalence of Campylobacter in broiler batches and of Campylobacter and Salmonella on broiler carcasses in the EU, 2008 ‐ Part A: Campylobacter and Salmonella prevalence estimates

EFSA Journal · 2010 · 390 citations · Full text

Agriculture, Poultry Science, Veterinary Epidemiology +17

The effect of slaughter operations on the contamination of chicken carcasses with thermotolerant Campylobacter

Hanne Rosenquist, Helle Mølgaard Sommer, Niels Ladefoged Nielsen et al. · International Journal of Food Microbiology · 2006 · 278 citations

Agriculture, Poultry Science, Veterinary Microbiology +16

The Community Summary Report on Trends and Sources of Zoonoses and Zoonotic Agents in the European Union in 2007

EFSA Journal · 2009 · 242 citations · Full text

Veterinary Medicine, Infectious Diseases, Veterinary Public Health +11

Prevalence and antimicrobial susceptibility of thermophilic Campylobacter in organic and conventional broiler flocks

Ole Eske Heuer, K. Pedersen, Jens Andersen et al. · Letters in Applied Microbiology · 2001 · 231 citations

Agriculture, Microbiology, Veterinary Microbiology +14