Publication | Open Access
Functional Materials in Food Nanotechnology
1.1K
Citations
41
References
2006
Year
Edible FilmEngineeringFunctional PropertyFood TechnologistsChemical EngineeringFunctional FoodsFood BiotechnologyFood SciencesFood NanotechnologyHealth SciencesNanobiotechnologyFunctional MaterialsBioavailabilityNanoscienceNanomaterialsNanoreactorBiotechnologyFood IndustryScientific Status Summary
The Institute of Food Technologists has issued this Scientific Status Summary to update readers on the applications of nanotechnology in the food industry.
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|---|---|---|
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