Food Chemistry · 2004 · 37 citations · 19 references
Food ChemistryEmulsionStability PropertiesFood TechnologyChromatographyMulti-step Dry FractionationHealth Sciences
19
Bailey's industrial oil and fat products
Food and Cosmetics Toxicology · 1980 · 455 citations
Bailey's Industrial Oil and Fat Products
Food and Cosmetics Toxicology · 1965 · 427 citations
Composition of Molecular Species of Triacylglycerols in Bovine Milk Fat
Joseph Gresti, Maurice Bugaut, C. Maniongui et al. · Journal of Dairy Science · 1993 · 214 citations · Full text
Kinetics of butterfat crystallization
D. S. Grall, Richard W. Hartel · Journal of the American Oil Chemists Society · 1992 · 79 citations
Engineering, Chemistry, Soft Matter +20