Journal of Agricultural and Food Chemistry · 2000 · 119 citations · 7 references
Life SciencesBiochemistryToxicologyBiocatalysisEnzyme TechnologyEnzymologyEnzyme AssaysEnzyme CharacterizationEnzyme DiscoveryEnzyme ScreeningMycotoxin-producing FungiMycotoxinsAnion ExchangeHydrolytic BiotransformationHydrolytic Enzyme ActivityLipase CatalysisMycotoxin CarcinogenicityMycotoxin ToxicologyOchratoxin A ContaminationSpecific Activity Determination
Ochratoxin A (OTA) is a nephrotoxic and carcinogenic mycotoxin. The toxin is a common contaminant of various foods and feeds and poses a serious threat to the health of both humans and animals. A number of commercial hydrolases were screened for the ability to degrade OTA to nontoxic compounds. A crude lipase from Aspergillus niger (Amano A) proved to substantially hydrolyze OTA to the nontoxic OTalpha and phenylalanine, as confirmed by HPLC with fluorescence detection. The enzyme was purified by anion exchange chromatography to homogeneity. Activity staining of the purified enzyme with alpha-naphthyl acetate/Fast Red revealed only one band exhibiting hydrolytic activity. The specific activity of the purified enzyme toward OTA was 2.32 units/mg.
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Ochratoxin A production by strains of Aspergillus niger var. niger
M.L. Abarca, M.R. Bragulat, G. Castellá et al. · Applied and Environmental Microbiology · 1994 · 439 citations · Full text
General and applied toxicology
Choice Reviews Online · 2010 · 258 citations