Production of freeze-dried kefir culture using whey - Concepedia

Concepedia

Publication | Closed Access

Production of freeze-dried kefir culture using whey

33

Citations

38

References

2007

Year

G. Papavasiliou, Yiannis Kourkoutas, Athanasia Rapti, V. Sipsas, M. Soupioni, A. A. Koutinas

International Dairy Journal

Food ChemistryBiomanufacturingBiotechnologyFreeze-dried Kefir CultureFood EngineeringFood ProcessingFood QualityFood TechnologyHealth Sciences

References

	Year	Citations

Page 1