Statistics
Publications
3
Citations
95
H-Index
3
Active since
2007
Affiliations
University of Patras(Current)
V. Sipsas is an author at University of Patras specializing in biotechnology, freeze drying of whey, and agriculture.
Publications per year
2007–2008
3
3
Production of freeze-dried kefir culture using whey
G. Papavasiliou, Yiannis Kourkoutas, Athanasia Rapti et al. · International Dairy Journal · 2007 · 33 citations
1–3 of 3