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Relating consumer and trained panels’ discriminative sensitivities using vanilla flavored ice cream as a medium

Behavioral Decision MakingConsumer StudyConsumer ResearchSensory ScienceManagementConsumer BehaviorIce CreamSensometricsHealth SciencesBehavioral SciencesConsumer Decision MakingFood QualityMarketingAdvertisingDiscriminative SensitivitiesConsumer ScienceInteractive MarketingConsumer AttitudeTrained Panels