The influence of dietary palmitic acid triacylglyceride position on the fatty acid, calcium and magnesium contents of at term newborn faeces

In Situ Preparation of Fatty Acid Methyl Esters for Analysis of Fatty Acid Composition in Foods

P.W PARK, Randy E. Goins · Journal of Food Science · 1994 · 503 citations

Agriculture, Biochemistry, Food Science +13

The Effects of Glyceride Structure on Absorption and Metabolism

Donald Small · Annual Review of Nutrition · 1991 · 362 citations

Life Sciences, Nutrition, Nutritional Sciences +14

Triglyceride Configuration and Fat Absorption by the Human Infant

L. J. Filer, F.H. Mattson, S. FOMON · Journal of Nutrition · 1969 · 279 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Effect of Positional Distribution on the Absorption of the Fatty Acids of Human Milk and Infant Formulas

Rudolph M. Tomarelli, Barbara J. Meyer, J.R. Weaber et al. · Journal of Nutrition · 1968 · 262 citations

Agriculture, Food Science, Nutritional Sciences +17

Structural Position and Amount of Palmitic Acid in Infant Formulas: Effects on Fat, Fatty Acid, and Mineral Balance

Virgilio Carnielli, I. H. T. Luijendijk, Johannes B. van Goudoever et al. · Journal of Pediatric Gastroenterology and Nutrition · 1996 · 218 citations

Agriculture, Nutrition, Nutritional Sciences +17