Concepedia

The effects of modified atmospheres on the growth of psychrotrophic pseudomonads on a surface in a model system

M.J. Eyles, Catherine Moir, Janice A. Davey

International Journal of Food Microbiology · 1993 · 30 citations · 9 references

DOI

Concepts

References

9

Effect of Carbon Dioxide on Growth of Meat Spoilage Bacteria

C.O. Gill · Applied and Environmental Microbiology · 1980 · 211 citations · Full text

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Effect of carbon dioxide on growth of Pseudomonas fluorescens

C.O. Gill · Applied and Environmental Microbiology · 1979 · 121 citations · Full text

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Growth Inhibition of a Pseudomonas by Carbon Dioxide

A. Douglas King, C. W. Nagel · Journal of Food Science · 1967 · 108 citations

, , +15

Comparative Growth of Spoilage and Pathogenic Organisms on Modified Atmosphere-Packaged Cooked Beef

CAROLYN BRISTOR HINTLIAN, Joseph H. Hotchkiss · Journal of Food Protection · 1987 · 77 citations

, , +16

Comparative Growth of Listeria monocytogenes and Pseudomonas fluorescens on Precooked Chicken Nuggets Stored under Modified Atmospheres1

Douglas L. Marshall, Patti L. Wiese-Lehigh, John Wells et al. · Journal of Food Protection · 1991 · 72 citations

, , +17