Composition and antioxidant activities of the essential oils of Thymus caespititius, Thymus camphoratus and Thymus mastichina

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Life Sciences, Medicinal Chemistry, Pharmacology +12

Spices as antioxidants

Helle Lindberg Madsen, Grete Bertelsen · Trends in Food Science & Technology · 1995 · 617 citations

Antimicrobial and antioxidant properties of some commercial essential oils

M. Tiziana Baratta, H. J. Damien Dorman, Stanley G. Deans et al. · Flavour and Fragrance Journal · 1998 · 598 citations

Agriculture, Food Science, Nutritional Sciences +11

Antioxidant and Antimicrobial Activity of Foeniculum vulgare and Crithmum maritimum Essential Oils

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Agriculture, Biochemistry, Food Science +16

Chemical Composition, Antimicrobial and Antioxidative Activity of Laurel, Sage, Rosemary, Oregano and Coriander Essential Oils

M. Tiziana Baratta, H. J. Damien Dorman, Stanley G. Deans et al. · Journal of Essential Oil Research · 1998 · 371 citations

Life Sciences, Microbiology, Antimicrobial Resistance +14