Concepedia

HPLC determination of phenolic acids and antioxidant activity in concentrated peat extract—a natural immunomodulator

Mirosław Tarnawski, Krzysztof Depta, Danuta Grejciun, Bogdan Szelepin

Journal of Pharmaceutical and Biomedical Analysis · 2005 · 75 citations · 13 references

DOI

Concepts

References

13

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Roberta Re, Nicoletta Pellegrini, Anna R. Proteggente et al. · Free Radical Biology and Medicine · 1999 · 25.6K citations

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[241 Total antioxidant status in plasma and body fluids

Catherine Rice‐Evans, Nicholas J. Miller · Methods in enzymology on CD-ROM/Methods in enzymology · 1994 · 985 citations

, , +13

Antioxidant activity and total phenolic content of Iranian Ocimum accessions

Jamal Javanmardi · Food Chemistry · 2003 · 852 citations

, , +15

Applicability of an improved Trolox equivalent antioxidant capacity (TEAC) assay for evaluation of antioxidant capacity measurements of mixtures

Robin van den Berg, Guido R.M.M. Haenen, Henk van den Berg et al. · Food Chemistry · 1999 · 767 citations

, , +13

Determination of phenolic acids and flavonoids of apple and pear by high-performance liquid chromatography

Andreas Schieber, Petra Keller, Reinhold Carle · Journal of Chromatography A · 2001 · 614 citations

, , +12