Effect of ensiling and organic solvents treatment on proteolytic enzymes of layer chicken intestine

The effect of ageing on the water-holding capacity of pork: role of cytoskeletal proteins

Lars Kristensen, Peter P. Purslow · Meat Science · 2001 · 428 citations

Agriculture, Dairy Science, Food Science +14

Enzymes from fish and aquatic invertebrates and their application in the food industry

Fereidoon Shahidi, Y.V.A Janak Kamil · Trends in Food Science & Technology · 2001 · 299 citations

Life Sciences, Biochemistry, Food Science +14

Carotenoids in different body components of Indian shrimps

Nakkarike Manjabhat Sachindra, Bhaskar Narayan, Namadev Subbanna Mahendrakar · Journal of the Science of Food and Agriculture · 2004 · 219 citations

Life Sciences, Biochemistry, Marine Sciences +8

Partial characterization and activities of proteases from the digestive tract of discus fish (Symphysodon aequifasciata)

Alexander Chong Shu‐Chien, Roshada Hashim, Chow‐Yang Lee et al. · Aquaculture · 2002 · 183 citations

Life Sciences, Biochemistry, Enzymology +10

Extracellular protease of Natrialba magadii : purification and biochemical characterization

María Inés Giménez, Claudia A. Studdert, Jorge J. Sánchez et al. · Extremophiles · 2000 · 138 citations

Life Sciences, Biochemistry, Molecular Biology +12