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Inclusion complex of (−)-linalool and β-cyclodextrin

Paula dos Passos Menezes, Mairim Russo Serafini, Lucindo José Quintans‐Júnior, Gabriel Francisco da Silva, Juliana Ferreira de Oliveira, F. M. S. Carvalho, J. C. C. de Souza, J. R. Matos, Péricles Barreto Alves, Iara Lisboa de Matos,

Journal of Thermal Analysis and Calorimetry · 2013 · 113 citations · 25 references

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References

25

Anti-inflammatory activity of linalool and linalyl acetate constituents of essential oils

Alessandra T. Peana, Paolo S. D’Aquila, Francesca Panin et al. · Phytomedicine · 2002 · 572 citations

, , +15

Physicochemical and release characterisation of garlic oil-β-cyclodextrin inclusion complexes

Jing Wang, Yanping Cao, Baoguo Sun et al. · Food Chemistry · 2011 · 291 citations

, , +7

Encapsulation of cinnamon and thyme essential oils components (cinnamaldehyde and thymol) in β-cyclodextrin: Effect of interactions with water on complex stability

Peggy A. Ponce Cevallos, Beatriz Elizalde · Journal of Food Engineering · 2010 · 218 citations

, , +13

(−)-Linalool produces antinociception in two experimental models of pain

Alessandra T. Peana, Paolo S. D’Aquila, Mario Chessa et al. · European Journal of Pharmacology · 2003 · 217 citations

, , +8

Encapsulation of Lemon Oil by Paste Method Using β-Cyclodextrin:  Encapsulation Efficiency and Profile of Oil Volatiles

Bhesh Bhandari, Bruce R. D'Arc, Indra Padukka · Journal of Agricultural and Food Chemistry · 1999 · 123 citations

, , +17