Concepedia

Publication | Closed Access

Metagenome analysis of bacterial diversity in Tibetan kefir grains

DOI

57

Citations

36

References

2013

Year

Jie Gao, Fengying Gu, Jie He, Jianzhong Xiao, Qihe Chen, Hui Ruan, Guoqing He
European Food Research and Technology

References

YearCitations

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