Use of sugarcane molasses “B” as an alternative for ethanol production with wild-type yeast Saccharomyces cerevisiae ITV-01 at high sugar concentrations

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The HOG pathway controls osmotic regulation of transcription via the stress response element (STRE) of the Saccharomyces cerevisiae CTT1 gene.

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Influence of the nitrogen source on Saccharomyces cerevisiae anaerobic growth and product formation

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Discrepancy in glucose and fructose utilisation during fermentation by wine yeast strains

Nele Berthels, Florian F. Bauer, Johan M. Thevelein et al. · FEMS Yeast Research · 2004 · 262 citations · Full text

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