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Effect of level of linseed on fatty acid composition of muscles and adipose tissues of lambs with emphasis on trans fatty acids

Animal PhysiologyNutritionFatty Acid CompositionBody CompositionHealth SciencesOmega-3 Fatty AcidAnimal ScienceAnimal NutritionPhysiologyFeed EvaluationFeed AdditiveEducationMetabolismTrans Fatty AcidsAdipose Tissues