Screening of Algerian Medicinal Plants for Acetylcholinesterase Inhibitory Activity

A new and rapid colorimetric determination of acetylcholinesterase activity

George L. Ellman, K. Diane Courtney, Valentino Andres et al. · Biochemical Pharmacology · 1961 · 26.9K citations

Life Sciences, Biochemistry, Pharmacology +14

Antioxidant capacity of phenolic phytochemicals from various cultivars of plums

Dae‐Ok Kim, Seung Weon Jeong, Chang Yeol Lee · Food Chemistry · 2003 · 1.8K citations

Agriculture, Food Science, Plant Sciences +14

Antioxidant activities of rosemary (Rosmarinus Officinalis L.) extract, blackseed (Nigella sativa L.) essential oil, carnosic acid, rosmarinic acid and sesamol

Naciye Erkan, Güler Ayrancı, Erol Ayrancı́ · Food Chemistry · 2008 · 725 citations

Life Sciences, Botany, Plant Sciences +17

Antioxidant and antiacetylcholinesterase activities of five plants used as Portuguese food spices

Ana T. Mata, C. Sofia Proença, Arlindo R. Ferreira et al. · Food Chemistry · 2006 · 402 citations

Agriculture, Food Science, Plant Sciences +10

Screening of selected Indian medicinal plants for acetylcholinesterase inhibitory activity

B. Vinutha, D. Prashanth, K. Salma et al. · Journal of Ethnopharmacology · 2006 · 385 citations

Life Sciences, Medicinal Chemistry, Pharmacology +13