Concepedia
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Publications
10
Citations
1.1K
H-Index
Active since
2008
Affiliations
Akdeniz University(Current)
Nova Scotia Department of Agriculture
Naciye Erkan is an author at Akdeniz University specializing in oxidative stress, medicine, and pharmacology.
Top concepts
MedicinePharmacologyOxidative StressFood ChemistryBiochemistryChromatographyBioactive CompoundsHealthAllergyChemistry
Publications per year
2008–2018
Antioxidant activities of rosemary (Rosmarinus Officinalis L.) extract, blackseed (Nigella sativa L.) essential oil, carnosic acid, rosmarinic acid and sesamol
Naciye Erkan, Güler Ayrancı, Erol Ayrancı́ · Food Chemistry · 2008 · 714 citations
Medicine, Rosmarinic Acid, Essential Oil +5
Antioxidant activity and phenolic compounds of fractions from Portulaca oleracea L.
Naciye Erkan · Food Chemistry · 2012 · 136 citations
Food Chemistry, Phenolic Compounds, Biochemistry +8
Antioxidant Protection of Eicosapentaenoic Acid and Fish Oil Oxidation by Polyphenolic-Enriched Apple Skin Extract
H.P. Vasantha Rupasinghe, Naciye Erkan, Afsana Yasmin · Journal of Agricultural and Food Chemistry · 2009 · 77 citations
A kinetic study of oxidation development in sunflower oil under microwave heating: Effect of natural antioxidants
Naciye Erkan, Güler Ayrancı, Erol Ayrancı́ · Food Research International · 2009 · 56 citations
Food Chemistry, Advanced Oxidation Process, Chemical Engineering +10
Antioxidant activities of Sideritis congesta Davis et Huber-Morath and Sideritis arguta Boiss et Heldr: Identification of free flavonoids and cinnamic acid derivatives
Naciye Erkan, Hüseyin Çetin, Erol Ayrancı́ · Food Research International · 2010 · 56 citations
Inflammation, Allergy, Free Flavonoids +7
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