Journal of Food Engineering · 2007 · 40 citations · 35 references
AgricultureChemical EngineeringFood ScienceWine AnalysisWine ChemistryActivated Carbon TreatmentActivated CharcoalPhenolic Compound AnalysisPhenolic Compounds In WinePhenolic Profile AnalysisTannin ChemistryGrape Phenolic CompositionGrape PomaceGrape Seed PhenolicsPhenolic Compound RemovalPhenolic CompoundsPolyphenol AdsorptionRecovery Of Phenolic Compounds
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Natural antioxidants from residual sources
Andrés Moure, J.M. Cruz, Daniel Franco et al. · Food Chemistry · 2001 · 1.7K citations
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