Antibacterial activity of leaf essential oils and their constituents from Cinnamomum osmophloeum

Manual of Clinical Microbiology.

Annals of Internal Medicine · 1980 · 14.5K citations

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Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria

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Antimicrobial properties of plant essential oils and essences against five important food-borne pathogens

Smith-Palmer, Fyfe · Letters in Applied Microbiology · 1998 · 1K citations

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Antibacterial activity of selected fatty acids and essential oils against six meat spoilage organisms

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Manual of Clinical Microbiology.

Harold C. Neu · Archives of Internal Medicine · 1970 · 507 citations

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