Concepedia

Effect of alkali treatments on the nutritive value of common bean (Phaseolus vulgaris)

V. Jyothi, S. Sumathi

Plant Foods for Human Nutrition · 1995 · 20 citations · 14 references

DOI

Concepts

References

14

THE COLORIMETRIC DETERMINATION OF PHOSPHORUS

Cyrus H. Fiske, Y. Subbarow · Journal of Biological Chemistry · 1925 · 19.1K citations · Full text

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A critical evaluation of the vanillin reaction as an assay for tannin in sorghum grain

Martin L. Price, Steve Van Scoyoc, Larry G. Butler · Journal of Agricultural and Food Chemistry · 1978 · 1.7K citations

, , +12

Extraction and determination of phytic acid in beans (Phaseolus vulgaris).

Rachel U. Makower · 1970 · 172 citations

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Food poisoning from raw red kidney beans.

N D Noah, A.E. Bender, G. B. Reaidi et al. · PubMed · 1980 · 101 citations

, , +15

Extraction and determination of phytic acid in beans (Phaseolus vulgaris)

R.U. Mackower · 1970 · 100 citations

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