Concepedia

A.E. Bender

AB

45

Publications

2.1K

Citations

23

H-Index

1950

Active since

Affiliations

Queen Elizabeth’s Academy(Current)

University of London

A.E. Bender is an author at Queen Elizabeth’s Academy specializing in nutrition, health sciences, and biochemistry.

Top concepts

Publications per year

1950–2010

45

Publications

45

The Determination of the Net Utilization of Proteins by a Shortened Method

David M. Miller, A.E. Bender · British Journal Of Nutrition · 1955 · 437 citations · Full text

Biological evaluation of proteins: a new aspect

A.E. Bender, B. H. Doell · British Journal Of Nutrition · 1957 · 236 citations · Full text

The oxidation of various synthetic α-amino-acids by mammalian <scp>d</scp>-amino-acid oxidase, <scp>l</scp>-amino-acid oxidase of cobra venom and the <scp>l</scp>- and <scp>d</scp>-amino-acid oxidases of <i>Neurospora crassa</i>

A.E. Bender, H. A. Krebs · Biochemical Journal · 1950 · 141 citations · Full text

Food poisoning from raw red kidney beans.

N D Noah, A.E. Bender, G. B. Reaidi et al. · PubMed · 1980 · 101 citations

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Breakfast and performance in schoolchildren

Nigel Dickie, A.E. Bender · British Journal Of Nutrition · 1982 · 73 citations · Full text

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