Concepedia

Bioactive compounds and antioxidant activity of fresh exotic fruits from northeastern Brazil

Maria Mozarina Beserra Almeida, Paulo Henrique Machado de Sousa, Ângela M. C. Arriaga, Giovana Matias do Prado, Carlos Emanuel de Carvalho Magalhães, Geraldo Arraes Maia

Food Research International · 2011 · 490 citations · 35 references

DOI

Concepts

References

35

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Roberta Re, Nicoletta Pellegrini, Anna R. Proteggente et al. · Free Radical Biology and Medicine · 1999 · 25.6K citations

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Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

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Official Methods of Analysis of the Association of Official Analytical Chemists

Journal of Pharmaceutical Sciences · 1971 · 6.4K citations

, , +6

Official methods of analysis of the association of official analytical chemists

Analytica Chimica Acta · 1991 · 3.6K citations

, , +6

Comparison of ABTS, DPPH, FRAP, and ORAC assays for estimating antioxidant activity from guava fruit extracts

Kriengsak Thaipong, Unaroj Boonprakob, Kevin M. Crosby et al. · Journal of Food Composition and Analysis · 2006 · 3.6K citations

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