Concepedia

In vitro availability of iron and zinc in white and coloured ragi (Eleusine coracana): role of tannin and phytate

P. Udayasekhara Rao, Y. G. Deosthale

Plant Foods for Human Nutrition · 1988 · 56 citations · 11 references

DOI

Concepts

References

11

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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A critical evaluation of the vanillin reaction as an assay for tannin in sorghum grain

Martin L. Price, Steve Van Scoyoc, Larry G. Butler · Journal of Agricultural and Food Chemistry · 1978 · 1.7K citations

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An in vitro method for predicting the bioavailability of iron from foods

BS Narasinga Rao, T Prabhavathi · American Journal of Clinical Nutrition · 1978 · 207 citations

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Tannin content of pulses: Varietal differences and effects of germination and cooking

P. Udayasekhara Rao, Y. G. Deosthale · Journal of the Science of Food and Agriculture · 1982 · 175 citations

, , +9

Extraction and determination of phytic acid in beans (Phaseolus vulgaris).

Rachel U. Makower · 1970 · 172 citations

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