Publication | Closed Access
Occurrence of Listeria monocytogenes in fresh and processed foods in Navarra (Spain)
262
Citations
31
References
2003
Year
Microbial ContaminationFoodborne PathogensFoodborne IllnessFood ControlFood MicrobiologyMicrobiologyFoodborne HazardPublic HealthFood Safety Risk AssessmentFood SafetyListeria MonocytogenesHealth Sciences
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