Listeria Detection

Listeria Detection is a diagnostic method designed to identify the presence of *Listeria* species, particularly *Listeria monocytogenes*, in poultry meat and processing environments through microbiological, molecular, or immunological techniques to support zoonotic disease control and food safety assurance.

2.3K

Publications

112K

Citations

9.7K

Authors

1.8K

Institutions

Publications per year

2017–2026

472

Authors

9.7K

  1. MW
    Martin Wiedmann

    Cornell University, United States

    49 publications · 3.3K citations

    35

    h-index

  2. AK
    Arun K. Bhunia

    Purdue University West Lafayette, United States

    27 publications · 1.7K citations

    21

    h-index

  3. MW
    Martin Wagner

    University of Veterinary Medicine Vienna, Austria

    21 publications · 1.5K citations

    17

    h-index

  4. HX
    Hengyi Xu

    Nanchang University, China

    17 publications · 910 citations

    17

    h-index

  5. CW
    Catherine W. Donnelly

    University of Vermont, United States

    16 publications · 788 citations

    16

    h-index

1–5 of 9.7K

Venues

  1. International Journal of Food Microbiology

    167 publications · 11.1K citations

    66

    h-index

  2. Applied and Environmental Microbiology

    AEM · 117 publications · 11.2K citations

    66

    h-index

  3. Journal of Food Protection

    271 publications · 12.7K citations

    61

    h-index

  4. Food Control

    147 publications · 7K citations

    49

    h-index

  5. Food Microbiology

    91 publications · 5.1K citations

    42

    h-index

1–5