Listeria Detection
Listeria Detection is a diagnostic method designed to identify the presence of *Listeria* species, particularly *Listeria monocytogenes*, in poultry meat and processing environments through microbiological, molecular, or immunological techniques to support zoonotic disease control and food safety assurance.
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Publications
112K
Citations
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Authors
1.8K
Institutions
Publications per year
2017–2026
472
2.3K
Amy L. Leber, Kathy Everhart, Joan‐Miquel Balada‐Llasat et al. · Journal of Clinical Microbiology · 2016 · 606 citations · Full text
Survey of Listeria monocytogenes in Ready-to-Eat Foods
David E. Gombas, Yuhuan Chen, Rocelle Clavero et al. · Journal of Food Protection · 2003 · 527 citations
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Cornell University
Ithaca, United States
41 h-index
232 publications
16.8K citations

Agricultural Research Service
Washington, United States
34 h-index
118 publications
7.5K citations
United States Food and Drug Administration
Silver Spring, United States
29 h-index
201 publications
13.5K citations
Institut Pasteur
Paris, France
26 h-index
226 publications
81.4K citations
Purdue University West Lafayette
West Lafayette, United States
25 h-index
135 publications
7.6K citations
Center for Food Safety and Applied Nutrition
College Park, United States
24 h-index
171 publications
10.7K citations
State Key Laboratory of Food Science and Technology
Wuxi, China
23 h-index
130 publications
6.8K citations
United States Department of Agriculture
Washington, United States
22 h-index
63 publications
4.7K citations
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167 publications · 11.1K citations
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AEM · 117 publications · 11.2K citations
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271 publications · 12.7K citations
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147 publications · 7K citations
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91 publications · 5.1K citations
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