Butter cholesterol removal using different complexation methods with beta-cyclodextrin, and the contribution of photoacoustic spectroscopy to the evaluation of the complex

H.M.A.M. Dias, Fernanda Berbicz, Franciana Pedrochi, Mauro Luciano Baesso, Graciette Matioli

Food Research International · 2010 · 55 citations · 29 references

Concepts

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