Concepedia
Journal of Nutrition · 1992 · 118 citations · 24 references
Food ChemistryNutritionAnimal NutritionFood DigestionPhysiologyMetabolismExperimental NutritionPoultry ScienceHealth Sciences
24
Estimation of the Concentration of Low-Density Lipoprotein Cholesterol in Plasma, Without Use of the Preparative Ultracentrifuge
William T. Friedewald, Robert I. Levy, Donald S. Fredrickson · Clinical Chemistry · 1972 · 32.1K citations
Lipid Analysis, Hyperlipidemia, Direct Procedure +19
Determination of Insoluble, Soluble, and Total Dietary Fiber in Foods andFood Products: Interlaboratory Study
Leon Prosky, Nils‐Georg Asp, Thomas F. Schweizer et al. · Journal of AOAC INTERNATIONAL · 1988 · 1.2K citations
AN IMPROVED PROCEDURE FOR THE DETERMINATION OF CHROMIC OXIDE IN FEED AND FECES
T.W. Fenton, MIRJANA FENTON · Canadian Journal of Animal Science · 1979 · 1.1K citations
Engineering, Food Analysis, Spectrochemical Analysis +16
Animal lipoproteins: chemistry, structure, and comparative aspects
M. John Chapman · Journal of Lipid Research · 1980 · 633 citations · Full text
ENZYMIC QUANTIFICATION OF (1→3) (1→4)-β-<i>D</i>-GLUCAN IN BARLEY AND MALT
Barry V. Mcclear, Malcolm Glennie‐Holmes · Journal of the Institute of Brewing · 1985 · 569 citations · Full text
Engineering, Enzymic Quantification Of, Food Analysis +19