Concepedia

Effectiveness of Antimicrobial Starch Coating Containing Thyme Oil against Salmonella, Listeria, Campylobacter, and Pseudomonas on Chicken Breast Meat

Namita Goswami, Jung H. Han, Richard A. Holley

Food Science and Biotechnology · 2009 · 19 citations · 1 references

Concepts

References

1

Determining the Water Absorption and Rheological Properties of Rye Dough Made Using the Planetary Mixer P 600

Mun-Yong Kim, Walter Freund, Soon-Sil Chun · Food Science and Biotechnology · 2009 · 10 citations

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