Sogrape Vinhos (Portugal)

Development changes of anthocyanins in <i>Vitis vinifera</i> grapes grown in the Douro Valley and concentration in respective wines

Nuno Mateus, José M. Machado, Víctor de Freitas · Journal of the Science of Food and Agriculture · 2002 · 131 citations

Engineering, Botany, Plant Metabolomics +17

Statistical modelling of grapevine phenology in Portuguese wine regions: observed trends and climate change projections

Hélder Fraga, João A. Santos, José Moutinho‐Pereira et al. · The Journal of Agricultural Science · 2015 · 113 citations · Full text

Plant Physiology, Statistical Modelling, Engineering +17

Potential of Portuguese vine shoot wastes as natural resources of bioactive compounds

Manuela M. Moreira, M. Fátima Barroso, João Vasconcellos Porto et al. · The Science of The Total Environment · 2018 · 101 citations · Full text

Engineering, Shoot Wastes, Natural Resources +5

Temperature-based grapevine sugar ripeness modelling for a wide range of Vitis vinifera L. cultivars

Amber Parker, Iñaki García de Cortázar Atauri, Laurence Gény et al. · Agricultural and Forest Meteorology · 2020 · 91 citations

Engineering, Botany, Agricultural Economics +7

Towards sustainable wine: Comparison of two Portuguese wines

António A. Martins, Ana Rita Araújo, António Graça et al. · Journal of Cleaner Production · 2018 · 90 citations

Sustainable Consumption, Engineering, Sustainable Development +7