M. Fátima Barroso

Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds

Mário Paz, Patricia Gullón, M. Fátima Barroso et al. · Food Chemistry · 2014 · 211 citations

Food Chemistry, Nutrition, Food Function +8

Valorization of apple tree wood residues by polyphenols extraction: Comparison between conventional and microwave-assisted extraction

Manuela M. Moreira, M. Fátima Barroso, Annick Boeykens et al. · Industrial Crops and Products · 2017 · 139 citations

Engineering, Environmental Engineering, Microwave-assisted Extraction +7

Biosensor based on multi-walled carbon nanotubes paste electrode modified with laccase for pirimicarb pesticide quantification

Thiago M.B.F. Oliveira, M. Fátima Barroso, Simone Morais et al. · Talanta · 2012 · 104 citations · Full text

Subcritical water extraction as an environmentally-friendly technique to recover bioactive compounds from traditional Serbian medicinal plants

Nataša Nastić, Jaroslava Švarc‐Gajić, Cristina Delerue‐Matos et al. · Industrial Crops and Products · 2017 · 103 citations

Solvent Extraction, Engineering, Supercritical Fluid Chromatography +12

Potential of Portuguese vine shoot wastes as natural resources of bioactive compounds

Manuela M. Moreira, M. Fátima Barroso, João Vasconcellos Porto et al. · The Science of The Total Environment · 2018 · 101 citations · Full text

Engineering, Shoot Wastes, Natural Resources +5