Natacha Fontes

Biochemical changes throughout grape berry development and fruit and wine quality

Carlos Conde, Paulo Silva, Natacha Fontes et al. · RepositóriUM (Universidade do Minho) · 2007 · 652 citations · Full text

Agriculture, Enology, Grapevine Physiology +16

Activity of tonoplast proton pumps and Na+/H+ exchange in potato cell cultures is modulated by salt

F. Queirós, Natacha Fontes, Paulo Silva et al. · Journal of Experimental Botany · 2009 · 87 citations · Full text

Life Sciences, Physiology, Plant Sciences +17

Evaluation of total polyphenol content of wines by means of voltammetric techniques: Cyclic voltammetry vs differential pulse voltammetry

Ângela Vilas‐Boas, Patrícia Valderrama, Natacha Fontes et al. · Food Chemistry · 2018 · 75 citations · Full text

Agriculture, Biochemistry, Enology +14

Grape Berry Vacuole: A Complex and Heterogeneous Membrane System Specialized in the Accumulation of Solutes

Natacha Fontes, Hernâni Gerós, Serge Delrot · American Journal of Enology and Viticulture · 2011 · 61 citations · Full text

Agriculture, Plant Biology, Plant Sciences +17

The Interplay between Atmospheric Conditions and Grape Berry Quality Parameters in Portugal

Cátia Costa, António Graça, Natacha Fontes et al. · Applied Sciences · 2020 · 44 citations · Full text

Agriculture, Botany, Plant Sciences +17