Sterilization Stability

Sterilization Stability is a metric that quantifies the ability of a milk-based formulation to maintain physical and chemical integrity during thermal sterilization processes within the context of depot injection systems.

33

Publications

963

Citations

103

Authors

49

Institutions

Publications per year

2017–2026

2

Authors

103

  1. MF
    Mohammed Farid

    University of Auckland, New Zealand

    2 publications · 105 citations

    2

    h-index

  2. AA
    A.G. Abdul Ghani

    University of Auckland, New Zealand

    2 publications · 105 citations

    2

    h-index

  3. PF
    P.J. Fryer

    University of Birmingham, United Kingdom

    2 publications · 105 citations

    2

    h-index

  4. JA
    José A. Barreiro

    Simón Bolívar University, Venezuela

    1 publications · 12 citations

    1

    h-index

  5. XS
    Xiaohua Sun

    Washington State University, United States

    1 publications · 54 citations

    1

    h-index

1–5 of 103

Venues

  1. Journal of Food Engineering

    6 publications · 170 citations

    6

    h-index

  2. Journal of Dairy Science

    JDS · 3 publications · 77 citations

    3

    h-index

  3. CHEST Journal

    2 publications · 81 citations

    2

    h-index

  4. Chemical Engineering Science

    2 publications · 105 citations

    2

    h-index

  5. Digital Commons - USU (Utah State University)

    Repository · 1 publications · 15 citations

    1

    h-index

1–5