Concepedia

Pastry Arts

Pastry Arts is a specialized discipline within the Culinary Arts that focuses on the science and technique of preparing baked goods, confections, and desserts, distinguished by its emphasis on precision, ingredient chemistry, and artisanal craftsmanship in sweet and savory flour-based products.

4

Publications

129

Citations

13

Authors

5

Institutions

Publications per year

2017–2026

1

Parents

Publications

4

The creative minds of extraordinary pastry chefs: an integrated theory of aesthetic expressions – a portraiture study

Kai-Sean Lee, Denise Blum, Li Miao et al. · International Journal of Contemporary Hospitality Management · 2020 · 52 citations

, , +13

Active film incorporated with sorbic acid on pastry dough conservation

Miriam Fontes Araújo Silveira, Nilda de Fátima Ferreira Soares, Robson Maia Geraldine et al. · Food Control · 2006 · 50 citations

, , +11

The Value of Culinary Education: Evaluating Educational Costs, Job Placement Outcomes, and Satisfaction With Value of Associate Degree Culinary and Baking Arts Program Graduates

Jean Hertzman, John F. Maas · Journal of Culinary Science & Technology · 2012 · 16 citations

, , +9

The Chemistry of Pastry Products

David Patient · Nutrition & Food Science · 1994 · 11 citations

, , +11

1–4 of 4

Authors

13

  1. MP
    Maria Paula Junqueira C. Gonçalves

    Universidade Federal de Viçosa, Brazil

    1 publications · 50 citations

    1

    h-index

  2. LM
    Li Miao

    Oklahoma State University, United States

    1 publications · 52 citations

    1

    h-index

  3. ST
    Stacy Tomas

    Oklahoma State University, United States

    1 publications · 52 citations

    1

    h-index

  4. KL
    Kai-Sean Lee

    Oklahoma State University, United States

    1 publications · 52 citations

    1

    h-index

  5. MF
    Miriam Fontes Araújo Silveira

    Universidade Federal de Goiás, Brazil

    1 publications · 50 citations

    1

    h-index

1–5 of 13

Institutions

5

  1. University of Nevada, Las Vegas

    Las Vegas, United States

    1 h-index

    1 publications

    16 citations

  2. Universidade Federal de Goiás

    Goiânia, Brazil

    1 h-index

    2 publications

    100 citations

  3. Universidade Federal de Viçosa

    Viçosa, Brazil

    1 h-index

    4 publications

    200 citations

  4. Oklahoma State University

    Stillwater, United States

    1 h-index

    4 publications

    208 citations

  5. Johnson & Wales University

    Providence, United States

    1 h-index

    1 publications

    16 citations

1–5 of 5

Venues

  1. 1

    h-index

  2. Nutrition & Food Science

    1 publications · 11 citations

    1

    h-index

  3. Food Control

    1 publications · 50 citations

    1

    h-index

  4. Journal of Culinary Science & Technology

    1 publications · 16 citations

    1

    h-index

1–4